A taste of the caucasus
Finely filled and rolled aubergine slices with a savory garlic yogurt and walnuts.
11
Selection meats, served according to Armenian tradition.
17.5
Marinated olives.
6.5
A variety of selected cheeses.
16.5
House-made pickled seasonal vegetables with a fresh touch.
9
Assortment of seasonal vegetables.
11
Cold yogurt sauce with cucumber, garlic, and herbs.
8
Chickpeas, tahini, lemon, and olive oil.
8
Bean pâté with butter, garlic, and walnuts.
12
Savory crepes filled with seasoned minced meat and onions.
14
White cabbage filled with seasoned minced meat and rice.
16
Grape leaves stuffed with seasoned minced meat and rice.
17
Crispy flatbread topped with seasoned minced meat.
6
Stuffed mushrooms with garlic butter and melted cheese.
9
Traditional Armenian yogurt soup with whole grains and fresh herbs.
9
Red beetroot soup with vegetables and beef.
13
Barbecued pork, choice of chop, ribs or pork neck.
15
Armenian-style barbecued beef.
26
Armenian-style barbecued chicken wings.
13
Authentically grilled over hot charcoal.
22
Armenian-style barbecued chicken kebab served with potatoes.
12
Armenian-style barbecued beef kebab served with potatoes.
13
Oven-baked salmon with potatoes and vegetables.
19
Whole grilled sea bream, lemon and fresh herbs.
20
Georgian dumplings.
2.4
Traditional Georgian cheese bread from the oven.
16
Traditional cheese bread, prepared our chef's special way.
17
Boat-shaped cheese bread with egg and butter.
16
Boat-shaped pastry filled with minced meat from the oven.
20
Slow-cooked veal with potatoes and seasonal vegetables.
20
Traditional, handmade bulgur balls stuffed with seasoned minced meat, onions, and walnuts.
19
Tomatoes sautéed in butter and scrambled eggs, served with lavash bread.
16
Baked potato filled with cheese, sliced chicken and pickles.
16
Fried potatoes with tender pork in aromatic oil.
17
BBQ pork, chicken kebab, beef kebab, chicken wings, potato and pepper.
60
BBQ pork, chicken kebab, beef kebab, chicken wings, chicken drumsticks, potatoes, tomato and pepper.
120
Calamari, prawns, salmon, shellfish and boiled potatoes.
65
Rich beef broth simmered for hours, garlic and dried lavash bread.
50
Fried aubergine with tender beef and walnuts.
13
Beetroot, potato, carrot and crunchy pickle.
11
Tomato, cucumber and coriander mixed with fresh herbs and red onion.
10
Fresh parsley salad with finely chopped tomato, bulgur, lemon and oil.
13
Crispy salad with grilled chicken, croutons and dressing.
15
4
4
3
3.5
5
3
French fries with sauce of choice.
4.5
Chicken nuggets with sauce of choice.
6.5
Fried calamari with salad and dressing.
6
Fried frikandel with sauce of choice.
4.5
Crispy shrimps with sweet and sour sauce.
7
Traditional warm pastry with a soft filling.
5
Layered cake with honey cream.
6
Ice cream served with strawberries and chocolate sauce.
7
Light choux pastry with powdered sugar.
6
3.5/9
3.5/9
3.5/9
6
5
9
3/8
8
4
4
4
4
4.5
3
3
4
4
3
4
5
55
60
80
100
100
40/70/90
100
6
4
6
4
10
11
13
4
6
5
11
35
35
40
40
70
80